Questions tagged [food]

Hacks involving the general use and consumption of food, as well as the storage, preservation and transportation of food.

Hacks involving the general use and consumption of food. Questions with this tag may be also related to storage, preservation and transportation of food.

This tag is only for food intended for humans. Please tag food for , etc. accordingly.

See also: , , and

Cooking related questions are not on-topic here. See Seasoned Advice -- another Q&A site in the Stack Exchange network.

255 questions
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Find out if an egg is boiled or not without cracking it

How to find if and egg is not boiled before cracking it. If I have boiled several eggs and after that someone have mixed them with other not boiled eggs, how can I separate them. Of course I don't want to break the eggs.
vladiz
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How to keep bread fresher for longer

How do you keep bread fresh (lasting to/beyond the actual expiration date quoted on the packaging) as the bread I purchase always goes stale/moldy within a couple of days of opening. I've heard that freezing the bread is a viable alternative, but…
Darren
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10 answers

How can I eat my bagel when I lack a knife to cut it?

I brought a bagel into the office for breakfast, but the only knife in the office sharp enough to cut bagels has gone missing. I tried to shove it into the toaster anyways, but it was too big. I've got some peanut butter and cream cheese, but no way…
Wipqozn
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11 answers

How can I neatly eat messy food without "common" utensils?

This is an attempt at a canonical Q&A for the question above, as suggested in this comment: This should replace the Mango, BBQ Ribs, Chips, Apple and Orange eating questions. I am trying to eat a food that is juicy / sticky / has sauce on it /…
Tim
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28
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How to remove a hard boiled egg's shell quickly, by hand, without damaging the egg?

I have a difficult time peeling the shell off a hard-boiled egg by hand without damaging the egg. Peeling the egg also irritating and takes longer than I'd like. I have tried rolling the egg, so the shell cracks and then peeling, but getting the…
Joachin Joseph
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3 answers

How can I tell if an egg has gone bad without cracking it open?

Like anyone on the planet, I hate the smell of rotten eggs. How can I tell if an egg is bad without cracking it open? So far all I have tried is simply cracking it open and then throwing away the egg if it is bad, but that creates a bad smell and is…
Phlume
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How to peel an orange?

I love oranges. They are very juicy and I really like its flavour. The problem is that I don't know how to peel them efficiently and every time I struggle to peel them well. When I do it, I usually don't peel too deep and there is a lot of that…
Javier
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8 answers

How can I get rid of the tiny fish-bone stuck in my throat upon eating fish?

My dinner is a fried Milkfish. While I am eating a portion of this fish I feel a tiny bone is stuck near my throat. What are some effective ways of removing this?
neferpitou
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14 answers

How to clean out a peanut butter jar for recycling?

Peanut butter is sticky. It takes several gallons of hot soapy water to wash it out so that it is ready for recycling. Is there a better way to do this?
Mooseman
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How can I get the smell of garlic off my hands?

I've been peeling and chopping garlic, and now my hands stink of it. I can wash my hands with soap, but no matter how hard I scrub the smell persists, sometimes for up to a day or two. How do I get rid of the garlic smell from my hands?
fredley
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10 answers

How to eat loud food (chips, celery) quietly

I like munching celery at work, but I don't want to annoy my co-workers. Today, I cut my celery into 1-inch (bite-sized) pieces so I don't have to loudly bite it off from the stalk. How else could I eat celery (or carrots or tortilla chips) quietly?
BrettFromLA
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10 answers

Quick and dirty substitute for cream in coffee?

Has anyone found a palatable substitute for cream/creamer in coffee? I can't count how many times I've made up a cup of coffee, only to realize in horror that I don't have any cream/creamer. This morning I almost reached for margarine in…
Carcigenicate
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14 answers

How to counteract the burning sensation after eating spicy food?

Last month I bit into an unlabeled pepper that turned out to be a cayenne pepper. I spent the next two hours dunking my head into a sink full of water while my mouth burned, my eyes teared up, and my cheeks turned red and became swollen. That wasn't…
Nick Udell
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How can I cut onions without tearing up?

Whenever I'm making something that has onions in it, I always have to cut the onion and go through tearing up and stinging eyes. I've seen on the internet that chewing gum makes you not tear up, but when tried that it didn't work at all. I was…
michaelpri
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What is the quickest way to cool down a room-temperature drink without pouring it over ice?

I just bought box of Coca-Cola cans that have not been refrigerated. I have a group of people coming over soon, and I want the Cokes to be cold by the time the group arrives. What is the best method for doing so without diluting the beverage with…
JSW189
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